Testimonials:
Client Success Stories

“Hiring Innovative Culinary Solutions as my food
service consultant was one of the best business
decisions I made. ICS created unique, flavorful
recipes to enhance my menu concept. It was a
refreshing experience to work with a team of
honest and dedicated professionals. I plan on
using ICS for future ventures”

-Melinda Cooper, Infusions Tea Cafe

“Savoy Brown’s clientele often rely on our group’s
reputation for being efficient and detailed with their
foodservice facility design. By leveraging their years
of experience in cost analysis, menu & recipe
engineering and concept development, Innovative
Culinary Solutions services are the missing link to
the greater success of the new business market
within our industry”

– Robert Z. Brown / Partner, Savoy Brown LLC

“Developing a food service facility demands
multiple resources and experienced people. From
an equipment supplier’s position, an educated,
informed, and value oriented Proforma gives an
operator a tremendous advantage. Working with
ICS to provide the best possible equipment needs
is a “KEY” to success. “

– David High / President, High Sabatino Associates